If you’re a minimalist, you might not like this post.

I’m going to advocate keeping a large supply of things you don’t need right now but may need in the future.

As I’ve mentioned before, problems with supply lines have caused certain products to be in short supply. We’ve seen this at our local grocery stores, where certain products have just disappeared.

Case in point: our son who lives with us has some digestive problems. One of the things that keep his system on an even keel is a daily small glass of prune juice. But we haven’t been able to find prune juice for several weeks now. I hate to think of how his system will react and how he will feel if we run out of prune juice.

Fortunately, we have quite a few bottles of prune juice because we’ve been squirreling it away for months. They aren’t the only things we’ve been stocking up on, either. We have two large 6’ tall shelves in our basement packed full of non-perishables including coffee, tea, and canned goods like meats, fish and vegetables. These are joined by large packages of paper goods nearby.

This makes an imposing sight; it looks like we have our own little grocery store downstairs. It certainly breaks all the decluttering and minimalist rules I’ve ever heard of. But in these times, it makes sense. Not only does it keep us from running out of things we can’t find, but it also stretches our dollars during a time of high inflation.

If this offends your minimalist sensibilities, I’m sorry. But I don’t want my son to go without his prune juice, or my husband to go without his coffee….or me to go without my tea!